Want the most awesome-est apple butter recipe that only takes 1/2 hour* of hands-on prep? It's here!
Quite seriously the yummiest apple butter I've ever made. OK, it's the only apple butter I've ever made, but it's definitely yum.
I reduced the cinnamon, added cardamom, and heeded the comment advice to use way way way less sugar: like 1/4 cup white, 1/4 cup brown and 1/4 cup honey. Also reduced the cinnamon and added cardamom. And it was still way sweet. I'm thinking of cutting the sweetener down to 1/2 cup honey only next time.
And there will definitely be a next time. This stuff rocks. I plan on getting more apples tomorrow and making a double batch for Christmas gifts (if you're on our Christmas list, please forget I just said that).
*the fine print: 1/2 hour if you have a handy dandy apple peeler/corer to use!
Posted by melissa s. at 2:02 PM